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Cassava Rice
Gluten-free rice alternative made from cassava. Cassava Rice is a naturally gluten-free rice alternative made from carefully processed cassava roots. With its light texture and mild flavor, it is ideal for everyday meals, healthy diets, and a variety of culinary applications.
Origin: Indonesia
MOQ: N/A
Product Description
Cassava Rice is a wholesome alternative to traditional rice, made from finely processed cassava roots. Naturally gluten-free, it offers a light texture with a mild, slightly earthy flavor that pairs well with a variety of dishes.
Easy to prepare and versatile, it can be served alongside savory meals, mixed into bowls, or used as a base for creative recipes. Its neutral taste allows it to absorb flavors beautifully, making every dish more satisfying.
More than just a substitute, Cassava Rice brings a unique twist to everyday meals—simple, nourishing, and rooted in natural ingredients
Cassava Rice is produced from processed cassava roots, offering a light texture and mild flavor. Suitable as a healthy alternative to conventional rice.